Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
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In the shadow of the arcades between the
grid of streets of downtown Cherasco, is Osteria La Torre: restaurant
with a lively core enclosed in a warm, welcoming and enhanced by the deliberately messy wines, which make up a exquisite,
detailed map.
The menu, in the daily evolution, is recited in voice
but never fail snail dishes prepared according to ancient recipes.
Among the first
stand Castelmagno gnocchi and tripe soup while among the second excel
shin braised in Barolo and baked.
Last but not
least the typical bunet and nougat parfait based.