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In Montetortore,
fraction of Zocca, Ca' Lumaco farm, run by three generations by the Ferri
family breeds pigs bred Mora Romagna, a breed that is well suited to the
Apennines between Bologna and Modena rich in pastures and forests where
the heads moving free browsing Chow underbrush
thus developing a toned body and little fat.
In these years
was Emanuele Ferri at reinvigorating the company converting to organic
in 2002 and obtaining the ICEA organic production, thanks to the meat
processing in the various meats that achieved without adding
preservatives, mature in conditioned cells differentiated characteristics
and product.